I make a lot of different breads. Quick breads are so simple and easy to make. Most quick breads are sweet, but there are so many out there. This is a chocolate lovers delight.
To prevent the chocolate chips from sinking to the bottom of the batter when baking, coat them with flour. Gentle mix the chocolate chips in the batter so you don't mix the flour of the chips.
Bake for 50-60 minutes at 350 degrees until the bread is done.
1/2 c Apple Sauce (unsweetened)
1/3 c Vegetable Oil
1 c Brown Sugar
2 Eggs
1 1/2 tsp Vanilla
2/3 c Sour Cream
1 1/2 c Flour
1/3 c Dark Cocoa Powder
1/2 tsp salt
1 tsp Baking Powder
1/2 tsp Baking Soda
1 c Chocolate Chips
Mix all ingredients except the chocolate chips.To prevent the chocolate chips from sinking to the bottom of the batter when baking, coat them with flour. Gentle mix the chocolate chips in the batter so you don't mix the flour of the chips.
Bake for 50-60 minutes at 350 degrees until the bread is done.
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